Anova Precision Cooker 3.0

**Pro-level cooking with Wi-Fi monitoring for consistent, no-fail meals** No longer reserved for fine dining restaurateurs, the sous vide Precision® Cooker 3.0 is ready to take up residence in your regular ol’ kitchen. Known for its highly precise temperature control and gentle circulating water, the sous vide technique is your best defense against overcooked meat, fish, and veg. And with built-in Wi-Fi, you can deal yourself into a poker game while monitoring dinner from your phone.