Damariscotta Shucker
*“The Damariscotta" oyster knife is as fast and efficient to use as they are beautiful*
The most tapered of the group, the Damariscotta has a great grip and weight.
These hand crafted knives are suitable for professional and occasional shuckers alike. These knives are versatile and work well on most small to medium East & West Coastoysters. You will appreciate the quality and workmanship of these “pearls” every time you open an oyster.

*FEATURES:*
- 2 ⅝” perfectly hardened, ground and polished high carbon stainless steel blade
- Pointed and sharp yet tough
- Requires little force to ease between the shells at the hinge
- Bubinga, brass riveted handles
- Full tang
- Vacuum infused to increase stability and water resistance
- Hand-polished to enhance the wood’s smoothness and beauty
- Sized, shaped and contoured to compliment the blade and nest comfortably in your hand





