Extra Virgin Olive Oil

**Made using natural ingredients and ethical practices, the way Mother Nature intended**

What began in the 1940s as a hill-country getaway for the LA counterculture (complete with sun-worship and psychedelia) evolved over time into the nature-loving garden paradise that is Flamingo Estate. They work with like-minded farmers to craft environmentally responsible goods made with natural materials—the kind of ingredients you can trace all the way back to the farmer that planted, watered, and harvested it. Their Extra Virgin Olive Oil is made in partnership with small, family-owned farms in sunny California. A blend of Spanish and Italian olives are hand-picked and cold-pressed into a vibrant oil with a balanced peppery, fruity flavor.